Look at that. I waited to the very last day of the month to give the mmmm for the month. It’s been pretty busy around here. But here I am with something delicious to share 🙂 Also, I changed the title to Mmmm for the Month. It makes more sense to me since I have been doing one of these each month since January. So without further ado:
1 brownie mix, plus ingredients needed to make brownies
8 oz pkg cream cheese, softened
3/4 cup sugar
1/2 tsp vanilla
Prepare the brownie mix as directed. Spread in greased pan. Combine cream cheese, egg, vanilla and sugar. Spread the cream cheese mixture over the brownie mix. Drag a knife through the batter to swirl if desired. Bake at 350 for 25 minutes, then at 300 for 15 minutes. Cheesecake brownies are done when a tooth pick inserted in the center comes out clean. Let cool completely. Store any left overs in the refrigerator.
My boys really like this one. Even the finicky boy who doesn’t care for cream cheese (or much of anything else for that matter) Anyway, I hope you like the recipe! Have a great day!